Allergens
Fish
Nutrition Facts
480
Calories
20g
30%
Fat
47g
15%
Carbs
29g
57%
Protein
350g
14583%
Sodium
Ingredients
Antibiotic-free ground turkey, jasmine rice, coconut milk, bamboo shoots, red bell pepper, yellow bell pepper, zucchini squash, lime, red curry paste (spices — including red chili pepper — garlic, lemongrass, salt, shallot, coriander root, kaffir lime peel), fish sauce (anchovies, water, salt), coconut sugar, grapeseed oil, peeled garlic, fresh ginger, Thai basil, fresh cilantro, salt.
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